Description
Delicious and healthy low carb dinner recipes that are quick to prepare.
Ingredients
Scale
- 1 lb chicken breast, diced
- 2 cups broccoli florets
- 1 cup bell peppers, sliced
- 1 cup zucchini, sliced
- 2 tablespoons olive oil
- 2 cloves garlic, minced
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Grated Parmesan cheese for serving (optional)
Instructions
- Heat the olive oil in a large skillet over medium heat.
- Add the minced garlic and sauté for 1 minute until fragrant.
- Add the diced chicken breast to the skillet and cook until browned and cooked through, about 5-7 minutes.
- Stir in the broccoli, bell peppers, and zucchini. Season with oregano, salt, and pepper.
- Sauté the vegetables until tender, about 5-7 minutes.
- Serve hot, topped with grated Parmesan cheese if desired.
- Category: Dinner
- Method: Stovetop
- Cuisine: American
Nutrition
- Calories: 320
- Sugar: 3
- Fat: 18
- Carbohydrates: 10
- Fiber: 3
- Protein: 35
Keywords: quick and easy low carb dinner recipes, healthy meals, low carb dinner, quick dinner ideas