Print
clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon

chicken dip recipe: 5 Irresistible Steps to the Perfect Party Dip


  • Author: ushinzomr
  • Yield: 6 servings 1x
  • Diet: Gluten-Free

Description

This creamy and cheesy chicken dip is perfect for parties or game day! It’s easy to make and packed with flavor.


Ingredients

Scale
  • 2 cups cooked chicken, shredded
  • 1 cup cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 1/2 cup ranch dressing
  • 1/2 cup buffalo sauce
  • 1/2 cup sour cream
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Chopped green onions for garnish (optional)

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded chicken, cream cheese, cheddar cheese, ranch dressing, buffalo sauce, sour cream, garlic powder, onion powder, salt, and pepper.
  3. Mix until well combined.
  4. Transfer the mixture to a baking dish and spread it out evenly.
  5. Bake in the preheated oven for 20-25 minutes, or until the dip is hot and bubbly.
  6. Remove from the oven and let it cool slightly.
  7. Garnish with chopped green onions, if desired. Serve with tortilla chips, crackers, or veggies.

Notes

  • You can adjust the amount of buffalo sauce according to your spice preference.
  • This dip can be made ahead of time and stored in the refrigerator until ready to bake.
  • Category: Appetizer
  • Method: Baking
  • Cuisine: American

Nutrition

  • Calories: 300
  • Sugar: 2
  • Sodium: 600
  • Fat: 20
  • Carbohydrates: 6
  • Fiber: 1
  • Protein: 25
  • Cholesterol: 50

Keywords: chicken dip recipe, buffalo chicken dip, creamy chicken dip, party dip, game day recipe