Description
A deliciously spicy and tangy buffalo chicken recipe that’s perfect for game day or a quick weeknight dinner.
Ingredients
Scale
- 1 pound boneless, skinless chicken breasts
- 1 cup buffalo sauce
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
- 1/2 cup ranch or blue cheese dressing (for serving)
- Chopped green onions (for garnish)
Instructions
- Preheat your oven to 400°F (200°C).
- In a bowl, mix the buffalo sauce, olive oil, garlic powder, onion powder, salt, and pepper.
- Place the chicken breasts in a baking dish and pour the buffalo sauce mixture over them, ensuring they are well coated.
- Bake the chicken in the preheated oven for 25-30 minutes or until the internal temperature reaches 165°F (75°C).
- Remove the chicken from the oven and let it rest for a few minutes before slicing.
- Serve the buffalo chicken with ranch or blue cheese dressing and garnish with chopped green onions.
- Prep Time: 10
- Cook Time: 30
- Category: Main Course
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 1
- Sodium: 700
- Fat: 20
- Carbohydrates: 5
- Protein: 30
Keywords: buffalo chicken, spicy chicken, chicken recipe, game day food, quick dinner