Description
Crispy and flavorful air fryer onions are the perfect addition to any dish. Whether you use them as a topping or a side, these onions are quick and easy to make in your air fryer.
Ingredients
Scale
- 2 large onions, sliced into rings
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 1/4 cup breadcrumbs (optional for extra crunch)
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a large bowl, combine the sliced onions with olive oil, garlic powder, paprika, salt, and black pepper. Toss until the onions are evenly coated.
- If using, sprinkle breadcrumbs over the onion mixture and toss again.
- Place the seasoned onions in the air fryer basket in a single layer. You may need to do this in batches depending on the size of your air fryer.
- Air fry for 10-15 minutes, shaking the basket halfway through, until the onions are golden brown and crispy.
- Remove from the air fryer and serve hot as a side dish or topping.
Notes
- For a more intense flavor, marinate the onions in the seasoning for 30 minutes before cooking.
- You can use different seasonings based on your preference, such as cayenne pepper for a spicy kick.
- Store any leftovers in an airtight container in the fridge for up to 3 days.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 4
- Sodium: 200
- Fat: 7
- Saturated Fat: 1
- Unsaturated Fat: 6
- Trans Fat: 0
- Carbohydrates: 12
- Fiber: 2
- Protein: 2
- Cholesterol: 0
Keywords: air fryer onions, crispy air fryer onions, onion rings in air fryer, easy air fryer recipes, healthy side dish, vegetarian air fryer recipes