Description
A quick and easy air fryer broccoli recipe that results in perfectly crispy and tender florets, seasoned to perfection.
Ingredients
Scale
- 4 cups Broccoli florets
- 2 tablespoons Olive oil
- 1 teaspoon Garlic powder
- 1/2 teaspoon Salt
- 1/4 teaspoon Black pepper
- 1/4 cup Parmesan cheese (optional)
Instructions
- Preheat the air fryer to 400°F (200°C).
- In a large bowl, toss the broccoli florets with olive oil, garlic powder, salt, and black pepper until evenly coated.
- Place the seasoned broccoli in the air fryer basket in a single layer. Do not overcrowd; you may need to do this in batches.
- Air fry for 8-10 minutes, shaking the basket halfway through, until the broccoli is crispy and tender.
- If desired, sprinkle with Parmesan cheese before serving.
- Prep Time: 10
- Cook Time: 10
- Category: Side Dish
- Cuisine: American
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 2
- Sodium: 180
- Fat: 7
- Saturated Fat: 1
- Trans Fat: 0
- Carbohydrates: 10
- Fiber: 4
- Protein: 4
- Cholesterol: 0
Keywords: air fryer broccoli recipes, crispy broccoli, healthy side dish, quick broccoli recipe, air fryer vegetables