Description
A quick and easy recipe for making cottage cheese in an air fryer.
Ingredients
Scale
- 2 cups cottage cheese
- 1 tablespoon olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- Salt and pepper to taste
Instructions
- Preheat your air fryer to 375°F (190°C).
- In a bowl, mix cottage cheese, olive oil, garlic powder, onion powder, salt, and pepper.
- Spread the mixture evenly in the air fryer basket.
- Cook for 10 minutes, shaking the basket halfway through.
- Check for desired consistency and cook for additional time if needed.
- Remove from air fryer and let cool slightly before serving.
Notes
- Adjust seasonings to your taste.
- Serve with fresh herbs or your favorite toppings.
- Store leftovers in an airtight container in the fridge.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Category: Snack
- Method: Air Frying
- Cuisine: American
Nutrition
- Serving Size: 1 cup
- Calories: 206
- Sugar: 4g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 28g
- Cholesterol: 15mg
Keywords: cottage cheese air fryer